Hudson’s at Main Street: A Culinary Adventure You Don’t Want to Miss

Hudson’s at Main Street: A Culinary Adventure You Don’t Want to Miss

Tucked away in a corner of the Main Street Village in North Columbus is Hudson’s at Main Street, its welcoming awning inviting you to experience “southern fine dining with a contemporary twist.” A rustic sophistication greets you at the door, with chandeliers sending warm light over the bustling servers and chattering guests. A certain familiarity and ease fills the air, with friendly waitstaff and local clientele welcoming you into this cozy space. Both drink and…

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We Tried The Animal Farm – And We Liked It #TastyAF

We Tried The Animal Farm – And We Liked It     #TastyAF

Your experience at The Animal Farm begins the moment you walk in. Quaint home decor and casual vibes makes it feel like a place where everybody knows somebody. Complete with a fully stocked shelf of spirits to imbibe on the right and a huge, beautiful art piece by local artist, Katie Jacobson on the left of the entry room, the restaurant glows with a welcoming, comfortable atmosphere. Walking in, it feels like a neat neighborhood…

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Local “Chicken Lady” Creates Award-Winning Recipes

Local “Chicken Lady” Creates Award-Winning Recipes

Here in the South, Southern Comfort food is an art form, and local food expert Melinda Newton has created some tasty masterpieces.  Known around these parts as “The Chicken Lady,” and for good reason. Her first experiences with food, and especially, chicken, began in the iconic Minnie’s restaurant, which was opened by Melinda’s grandmother “Minnie” in 1986. In 1991, Melinda’s mother, Rose, became the manager of Minnie’s, and in 1999, Melinda decided to join the…

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From Bare Roots to The Food Mill: It’s About Healthier Meals for a Healthier Community

From Bare Roots to The Food Mill: It’s About Healthier Meals for a Healthier Community

Bare Roots Café’s distinctive blend of healthy, locally-sourced produce and carefully curated menu items returns to the historic Bibb City area as The Food Mill (3781 2nd Ave). Beautifully reimagined, the café is now also part of UGrow, Inc., a non-profit that works to fight food insecurity. Director Olivia Amos shares the restaurant’s mission to “connect Columbus residents to locally sourced food by building a collaborative culture where food is medicine.” Along with partner organizations…

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Bourbon Cocktails: Beyond the Tried and True

Bourbon Cocktails: Beyond the Tried and True

As you have probably noticed, over the past two months I have been talking a lot about bourbon. So far I have written about the current bourbon craze—what started it, and the effects of the increased demand for bourbon. In the most recent article I addressed several traditional bourbon cocktails, including the Mint Julep, the Old Fashioned, and the Manhattan. This month I will explore several craft cocktails that are a twist on some of…

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